BLACK BEANS

This is a kind of beans with a sweet and spicy taste. These beans are often used for the preparation of soups, as a single course or as a side dish for meat or rice.

NUTRITIONAL FACS

  • SERVING 100 g
  • ENERGY 364 kcal
  • PROTEIN 19 g
  • CARBOHYDRATES 61 g
  • TOTAL FAT 6 g
  • FIBER 17 g
  • SALT 0,24 g

DID YOU KNOW THAT...

Their Latin name comes from the ram because of their shape. In fact, if you take a look at them, you can also see the horns!


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