MIXED VEGETABLE
Short description: a mix of cooked vegetables and legumes, which is ready for soups, stews, salads or many other dishes.
NUTRITIONAL FACTS
- SERVING 100 g
- ENERGY 48 kcal/204kj
- PROTEIN 2,2 g
- CARBOHYDRATES 8,5 g
- TOTAL FAT 0,2 g
- FIBER 2 g
- SALT 0,70 g
DID YOU KNOW THAT....
You can use a small amount of mixed vegetables in each dish, to give an extra touch of taste.
